The Pasta-Making Class is a comprehensive culinary experience where participants have the opportunity to learn the traditional art of Italian pasta-making from skilled local chefs. The class encompasses a hands-on session where you will be guided through the entire process of creating pasta from scratch, starting with preparing the dough and extending to shaping pasta into various classic forms, such as tagliatelle, fettuccine and ravioli. Ingredients for the class are all fresh and locally sourced, ensuring an authentic taste of Italian cuisine.
Rome: Pasta, Ravioli & Tiramisu Making Class with Free-flowing Wine Near the Colosseum
Join us for a fun and hands-on pasta cooking class right in the heart of Rome! Whether you’re a beginner or an experienced home cook, our friendly professional chef will guide you every step of the way. You’ll learn how to make silky pasta, delicious ravioli stuffed with fresh ingredients, and even whip up a classic tiramisu for dessert—all from scratch! And with the stunning Colosseum as your backdrop, you’ll feel the true spirit of Italy. Come and appreciate a relaxed, enjoyable atmosphere, and leave with new skills and a full belly. It’s a perfect way to connect with the flavors of Italy and make some wonderful memories!
Our Pasta and Tiramisu Class includes:
- Guided by Experts: Learn authentic Italian cooking step-by-step, from fresh pasta to tiramisu , with expert chefs.
- Hands-On Learning: Master traditional techniques with fresh ingredients and tailored advice.
- Enjoy Your Creations: Savor your dishes in a relaxed, shared setting with your group.
- Take-Home Recipes Recreate your favorite dishes with detailed recipes.
- Intimate Setting: Small groups for personal attention from the chef.
- Convenient Location: Just steps from the Colosseum, perfect for adding to your Roman adventure.
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Duration3-hour experience
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About the ClassThis class is offered in English
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Group SizeMaximum group size of 9 people
What You'll Cook (and Eat)!
With hands-on guidance and plenty of tips, you’ll feel like a chef in no time! Here’s a taste of what you’ll be creating during the class:
About Our Local
EXPERT CHEF
Our expert chef is passionate about Italian cuisine and dedicated to providing an unforgettable Rome pasta cooking class experience. With years of culinary expertise, the chef brings traditional recipes to life, guiding you step-by-step through the process of pasta-making and dessert preparation. Whether you’re a beginner or a seasoned cook, you’ll gain new skills and enjoy the rich flavors of Italy.
- Professional Italian chef with culinary expertise
- Engaging and educational cooking experience
- Personalized guidance throughout the class
- Passionate about sharing Italian culinary traditions
GREAT FOR THESE TRAVELERS
Whether you’re checking off a must-do culinary experience from your bucket list, diving deep into the world of Italian cooking, or seeking a memorable food adventure in Rome, this class is designed with you in mind.
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What Our Customers Say
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FAQs
No prior cooking experience is required to participate in the Pasta-Making Class. The class is designed to accommodate both beginners and those with more advanced culinary skills. Skilled local chefs guide all participants through each step with clear and easy-to-follow instructions, ensuring that everyone, regardless of their cooking background, can enjoy the experience and successfully create delicious pasta.
Generally, bringing outside food or drink to the cooking class is discouraged to maintain the focus on the recipes and dishes prepared during the session. The classes aim to provide a complete culinary experience, including all necessary ingredients, and often beverages to complement the meals. However, specific policies regarding outside food and drink may vary depending on the class or venue, and certain exceptions might be allowed for dietary restrictions or special occasions.
The Pasta-Making Class typically begins at various times throughout the day to accommodate different schedules and preferences. Morning sessions start at 10 am, while afternoon classes commence at 2 pm. Some classes also offer evening slots, beginning at 6 pm, providing a relaxing culinary experience after a day of exploring. It’s important to note that specific starting times might vary depending on the season or demand, so it’s recommended to check the class schedule on our official website or contact us directly to confirm the exact timing for your desired date.
When attending the Pasta-Making Class, it’s important to arrive prepared to ensure a comfortable and enjoyable experience. Although most essentials are provided by the class organizers, participants may want to consider bringing a few personal items. First, be sure to wear comfortable clothing and closed-toe shoes suitable for a kitchen environment. Aprons are typically provided, but you might choose to bring your own if you prefer. A camera or smartphone is a great addition for capturing your culinary journey and the pasta-making steps that you may want to replicate at home.
The duration of the Pasta-Making Class typically ranges between two and three hours, providing ample time for participants to immerse themselves in the full culinary experience. This time frame allows for a comprehensive introduction to pasta-making techniques, from preparing the dough to forming the pasta shapes and making accompanying sauces. The class is structured to ensure that each participant can comfortably follow the instructions, engage with the hands-on activities and enjoy the subsequent communal meal.
There’s no strict dress code for the Pasta-Making Class, but it’s recommended to dress comfortably and appropriately for cooking. Closed-toe shoes are a good idea to protect your feet, and it’s best to wear clothes you don’t mind getting a bit messy, as cooking can get hands-on and sometimes dusty with flour.
Yes, the Pasta-Making Class environment is well-suited for groups or parties, making it an ideal choice for team-building events, family gatherings, or celebrations with friends. The interactive nature of the class fosters collaboration and camaraderie, as participants work together to create pasta from scratch. With an emphasis on fun and learning, everyone can enjoy sharing laughs and culinary successes along the way.
Yes, participants in the Pasta-Making Class are generally encouraged to take photos throughout the session. Capturing your culinary journey is a great way to preserve memories and document the skills you learn. Sharing photos with friends and family can also extend the enjoyment of the experience beyond the class itself. However, it’s always a good idea to be mindful of others and respect their privacy.
Yes, the Pasta-Making Class is generally suitable for teenage children, offering a fun and educational experience that can ignite their interest in cooking. The hands-on nature of the class allows teenagers to actively participate in preparing both pizza and gelato, fostering a sense of accomplishment and creativity. The class environment is typically supervised by experienced instructors who guide participants through each step, ensuring that it’s both enjoyable and safe. Please note that alcohol is included in the class, but it is strictly for adults aged 18 and over.
At Crown Tours, we believe in flexibility. Guests may cancel their tour up to 24 hours before the scheduled start time to receive a full refund. Cancellations made less than 24 hours before the tour will not be eligible for a refund. Alternatively, guests may choose to reschedule their tour within this time frame, subject to availability
Itinerary
We’re excited to host you during your pasta-making class. Please meet at the Crown Tours office on Via della Polveriera 9, just a short walk from the Colosseum. After a warm welcome, you’ll head to our exclusive cooking venue, where your Rome pasta cooking class begins. The class starts with traditional Rome pasta-making, including delicate, handmade ravioli filled with fresh, seasonal ingredients. Next, you’ll move on to tiramisu preparation, all while enjoying free-flowing wine throughout the entire class. Along the way, our chef will share stories and tips to enrich your pasta class experience.
Meet at Crown Tours Office
Meet at Crown Tours office: Via della Polveriera 9, just a short walk from the Colosseum. Please arrive 15 minutes early.
Pasta-Making Session
Learn to make fresh pasta from scratch.
Homemade Ravioli Crafting
Crafting ravioli from scratch with fresh ingredients.
Tiramisu Preparation
Create a classic Italian dessert.
Wine Tasting
Enjoy paired wines with your meal.
Recipes To Take Home
Recreate the dishes in your own kitchen.
Enjoy Your Creations
Savor your handmade creations with the new friends you made in class.
Special Notes:
Attire Recommendations: We suggest wearing breathable fabrics and comfortable shoes.
Bag Restrictions: No large backpacks or luggage are allowed.
Camera Restrictions: Feel free to take photos of your artwork and the experience!
Not recommended for participants aged six and younger. There is also alcohol involved, only for 18+ years old.
The class is suitable for all skill levels, including beginners.
Cancelation Policy: Guests may cancel their tour up to 24 hours before the scheduled start time to receive a full refund. Cancellations made less than 24 hours before the tour will not be eligible for a refund.